Halloween… All Hallow’s Eve… Samhain… Whatever your preference, everyone here at Burning Brothers wishes you a safe an enjoyable time tonight.
While we will be without a food truck or chef’s table tonight, the taproom is open from 4-9pm and we’ll be doing $1 off pints and $2 off growler fills all night long in honor of the occasion.
This weekend’s tap selection:
Cheers!
It’s Friday once again, and that means it’s time to bring food back to the Burning Brothers taproom. This week we’re trying something new with the arrival of Moondog Fancy Meats who specialize in slinging German style bratwursts and dogs. Gluten-free of course!
You can also see just how many contrasting shades of yellow Thom can fit into one image.
This weekend’s tap selection:
Cheers!
TGIF! Tollefson Family Pork Farm returns to the Burning Brothers Taproom with their all-natural meat products available exclusively through Twin Cities farmers markets, food trucks and their chef’s table.
Build your own menu options tonight (all gluten-free) include:
This weekend’s tap selection:
Cheers!
In case you haven’t heard, tacos are the most important meal of the day. Thankfully, Rusty Taco will be back at the Burning Brothers taproom tonight to fulfill all of your taco(ee) needs.
We are also declaring summer as being over as we have filled our last growler of the Lime Shandy this afternoon. We’ll see it again in 2015!
This weekend’s tap selection:
Cheers!
Tonight, we are once again be hosting the Hot Indian Foods truck. They were named 2013’s Best New Food Truck by Minneapolis/St. Paul Magazine and offer a tempting array of Indian cuisine goodness.
In addition, we are tapping round 2 (ding ding) of our Imperial Stout. Still tastes like chocolate and punches like Tyson, maybe just not as hard.
This weekend’s tap selection:
Cheers!